The Role of Philanthropy in Women Development through Food Security

dc.contributor.authorMakhubele, Thandi
dc.contributor.supervisorQobo, Mzukisi
dc.date.accessioned2024-09-26T13:33:04Z
dc.date.available2024-09-26T13:33:04Z
dc.date.issued2022
dc.descriptionA research report submitted in partial fulfillment of the requirements for the degree of Master of Management in the field of Security to the Faculty of Commerce, Law and Management, Wits School of Governance, University of the Witwatersrand, Johannesburg, 2022
dc.description.abstractFood insecurity remains one of the critical issues for countries in the African continent. According to Pérez-Escamilla, (2017, p. 1), “food insecurity occurs when people do not have access to nutritious food and where food production is inadequate.” Most of the world’s rural population relies on agriculture for its livelihoods and to bolster their local economies (The World Bank Group, 2020). Small-scale farmers are the backbone of the agricultural sector in most rural areas. They (Small-scale farmers) provide access to food for vulnerable groups, including women and children (Misselhorn & Hendriks, 2017). Meanwhile women are the most affected by food insecurity, even though they are the main contributors to food production in most Sub-Saharan countries (Doss, 2018). Women in rural areas, in particular, rely on agriculture to fight food insecurity and to participate in local economies. In South Africa, small-scale women farmers ranked lowest in income accumulation, equal access to food production resources such as land and markets and financing (Sishuba, 2019). For this reason, government subsidies and philanthropic support are crucial for engaging women and assisting them with resources that can allow them to have equal access to land, resources, skills, and finances as their male counterparts. This research investigated the intersection between and among philanthropy, food security and women-owned initiatives in the agricultural sector in Limpopo. The study focuses on small- scale women farmers in the Vhembe and Capricorn districts in Limpopo, the two regions that are popular for large scale farming in South Africa. The research sought to answer the question; ‘what is the contribution of philanthropy to women development in the agriculture sector?’ A qualitative research approach was employed to explore the role of philanthropic organisations in women development, particularly in the agricultural sector in Limpopo. Two questionnaires through an online survey were used as the main methods to collect primary data . Forty seven (47) respondents were targeted. Of these, twenty four (24) were small scale farmers while twenty three (23) were drawn from philanthropic organisations operating in South Africa
dc.description.submitterMM2024
dc.facultyFaculty of Commerce, Law and Management
dc.identifier.citationMakhubele, Thandi. (2021). The Role of Philanthropy in Women Development through Food Security [Master’s dissertation, University of the Witwatersrand, Johannesburg]. WireDSpace.
dc.identifier.urihttps://hdl.handle.net/10539/41130
dc.language.isoen
dc.publisherUniversity of the Witwatersrand, Johannesburg
dc.rights© 2022 University of the Witwatersrand, Johannesburg. All rights reserved. The copyright in this work vests in the University of the Witwatersrand, Johannesburg. No part of this work may be reproduced or transmitted in any form or by any means, without the prior written permission of University of the Witwatersrand, Johannesburg.
dc.rights.holderUniversity of the Witwatersrand, Johannesburg
dc.schoolWits School of Governance
dc.subjectFood security
dc.subjectDevelopment
dc.subjectPhilanthropy
dc.subjectFood insecurity
dc.subjectWomen
dc.subjectAgriculture
dc.subjectSmall-scale farmers Gender
dc.subjectSupport
dc.subjectDiscrimination
dc.subjectUCTD
dc.subject.otherSDG-5: Gender equality
dc.titleThe Role of Philanthropy in Women Development through Food Security
dc.typeDissertation
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