The conceptualisation of food security based on programme evaluations in Sub-Saharan Africa

dc.contributor.authorReddy, Prinesa
dc.contributor.supervisorMapitsa, Caitlin
dc.date.accessioned2024-09-16T09:35:23Z
dc.date.available2024-09-16T09:35:23Z
dc.date.issued2023
dc.descriptionA research report submitted in partial fulfillment of the requirements for the degree of Master of Management (in the field of Public and Development Sector Monitoring and Evaluation) to the Faculty of Commerce, Law and Management, Wits School of Governance, University of the Witwatersrand, Johannesburg, 2023
dc.description.abstractThis study contributes to the emerging literature on household food security by employing food security programme evaluations, conducted in sub-Saharan Africa, to understand how food security is conceptualised on the ground. This is done through the analysis of programme evaluations against five key conceptual approaches to food security namely the availability, entitlement, capability, sustainable livelihoods, and food system approach. The findings indicate that programmes have conceptualised food security across all five approaches and supports the description of food security being a multidimensional and interdisciplinary phenomenon. The findings also show that the conceptualisation of food security also includes other socioeconomic challenges such as gender inequality and HIV. Lastly, the findings highlight the need for programmes to consider building in sustainability and self-resilience into their conceptualisations of food security.
dc.description.submitterMM2024
dc.facultyFaculty of Commerce, Law and Management
dc.identifier.citationReddy, Prinesa. (2023). The conceptualisation of food security based on programme evaluations in Sub-Saharan Africa [Master’s dissertation, University of the Witwatersrand, Johannesburg]. WireDSpace.https://hdl.handle.net/10539/40793
dc.identifier.urihttps://hdl.handle.net/10539/40793
dc.language.isoen
dc.publisherUniversity of the Witwatersrand, Johannesburg
dc.rights© 2023 University of the Witwatersrand, Johannesburg. All rights reserved. The copyright in this work vests in the University of the Witwatersrand, Johannesburg. No part of this work may be reproduced or transmitted in any form or by any means, without the prior written permission of University of the Witwatersrand, Johannesburg.
dc.rights.holderUniversity of the Witwatersrand, Johannesburg
dc.schoolWits School of Governance
dc.subjectFood security
dc.subjectFood security programme
dc.subjectSub-Saharan Africa
dc.subjectUCTD
dc.subject.otherSDG-1: No poverty
dc.titleThe conceptualisation of food security based on programme evaluations in Sub-Saharan Africa
dc.typeDissertation
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