Faculty of Commerce, Law and Management (ETDs)

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    The perceived impact of stuttering on career advancement and prejudice following disclosure in South Africa
    (University of the Witwatersrand, Johannesburg, 2024) Rakumako, Patience Lerato; Matshabaphala, Johnny
    This research examined the influence of stuttering on career advancement given the discrimination people who stutter encounter after disclosure in South Africa. Focused on the professional obstacles encountered by people who stutter (PWS), the study explores their inclination towards careers involving limited public speaking. Addressing gaps in existing literature, it contributes by examining the impact of disclosure and determining equal opportunities for individuals with and without speech impairments.Authors of previous research have highlighted the importance of categorizing stuttering as a disability.To fulfill the research objectives, a qualitative research design was used, specifically incorporating the use of interviews. The study involved conducting interviews with six individuals who have a history of stuttering and are employed in South Africa. The interviews explored the participants' experiences, perceptions, and challenges related to stuttering and its impact on career advancement. The interviews were conducted virtually, recorded in audio format, and transcribed for analysis. The study revealed the multifaceted impact of stuttering on career advancement emphasizing the profound awareness of the condition rooted in childhood experiences and associating it with nervousness or pressure. Career challenges varied, with some facing obstacles in interviews, while others asserted that stuttering did not impede their professional growth. Post-disclosure, the majority reported a supportive workplace atmosphere,with rare instances of bias.This research supports business practices by raising awareness of the challenges PWS face in the workplace and advocating for inclusive policies, equal opportunities,and supportive environments
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    The Role of Philanthropy in Women Development through Food Security
    (University of the Witwatersrand, Johannesburg, 2022) Makhubele, Thandi; Qobo, Mzukisi
    Food insecurity remains one of the critical issues for countries in the African continent. According to Pérez-Escamilla, (2017, p. 1), “food insecurity occurs when people do not have access to nutritious food and where food production is inadequate.” Most of the world’s rural population relies on agriculture for its livelihoods and to bolster their local economies (The World Bank Group, 2020). Small-scale farmers are the backbone of the agricultural sector in most rural areas. They (Small-scale farmers) provide access to food for vulnerable groups, including women and children (Misselhorn & Hendriks, 2017). Meanwhile women are the most affected by food insecurity, even though they are the main contributors to food production in most Sub-Saharan countries (Doss, 2018). Women in rural areas, in particular, rely on agriculture to fight food insecurity and to participate in local economies. In South Africa, small-scale women farmers ranked lowest in income accumulation, equal access to food production resources such as land and markets and financing (Sishuba, 2019). For this reason, government subsidies and philanthropic support are crucial for engaging women and assisting them with resources that can allow them to have equal access to land, resources, skills, and finances as their male counterparts. This research investigated the intersection between and among philanthropy, food security and women-owned initiatives in the agricultural sector in Limpopo. The study focuses on small- scale women farmers in the Vhembe and Capricorn districts in Limpopo, the two regions that are popular for large scale farming in South Africa. The research sought to answer the question; ‘what is the contribution of philanthropy to women development in the agriculture sector?’ A qualitative research approach was employed to explore the role of philanthropic organisations in women development, particularly in the agricultural sector in Limpopo. Two questionnaires through an online survey were used as the main methods to collect primary data . Forty seven (47) respondents were targeted. Of these, twenty four (24) were small scale farmers while twenty three (23) were drawn from philanthropic organisations operating in South Africa