The effect of ascorbic acid supplementation on the absorption of iron from some vegetable staples

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dc.contributor.authorSayers, Merlyn Herbert
dc.date.accessioned2015-12-22T08:53:50Z
dc.date.available2015-12-22T08:53:50Z
dc.date.issued2015
dc.identifier.urihttp://hdl.handle.net/10539/19244
dc.language.isoenen_ZA
dc.subject.meshNutrition.
dc.subject.meshIron.
dc.subject.meshAscorbic Acid.
dc.titleThe effect of ascorbic acid supplementation on the absorption of iron from some vegetable staplesen_ZA
dc.typeThesisen_ZA
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