Estimating price and expenditure elasticities for select foods and drinks in South Africa using a demand systems model

dc.article.end-page10en
dc.article.start-page1en
dc.citation.doi10.1177/22799036251350956en
dc.contributor.authorChengetai Dareen
dc.contributor.authorM Bercholzen
dc.contributor.authorMicheal Boachieen
dc.contributor.authorMasedikwe Thsehlaen
dc.contributor.authorS. W Ngen
dc.date.accessioned2025-09-19T09:30:55Z
dc.facultyFACULTY OF HEALTH SCIENCESen
dc.identifier.citationWOSen
dc.identifier.issn2279-9028en
dc.identifier.urihttps://hdl.handle.net/10539/46527
dc.journal.titleEstimating price and expenditure elasticities for select foods and drinks in South Africa using a demand systems modelen
dc.journal.volume14en
dc.titleEstimating price and expenditure elasticities for select foods and drinks in South Africa using a demand systems modelen
dc.typeJournal Articleen

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