Antimutagencity of sorghum grain polyphenols.

dc.contributor.authorGrimmer, Heidi Renate.
dc.date.accessioned2019-11-28T07:54:54Z
dc.date.available2019-11-28T07:54:54Z
dc.date.issued1993
dc.descriptionA thesis submitted to the Faculty of Science, University of the Witwatersrand, Johannesburg, in fulfilment of the requirements for the degree of Doctor of Philosophy.en_ZA
dc.description.abstractPoIyphenoIs, suspected of being mutagenfc, were extracted from sorghum cultivars SNK3144,. NK222, NK300, PNR8311, SSK30, SSK52 and Barnard Red with 80% (v/v) aqueous acetone. (Abbreviation abstract)en_ZA
dc.description.librarianAndrew Chakane 2019en_ZA
dc.identifier.urihttps://hdl.handle.net/10539/28620
dc.language.isoenen_ZA
dc.subjectPolyphenols.en_ZA
dc.subjectAntimutagens.en_ZA
dc.subjectSorghum -- Genetics.en_ZA
dc.titleAntimutagencity of sorghum grain polyphenols.en_ZA
dc.typeThesisen_ZA

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