Nutritionrelated noncommunicable disease and sugarsweetened beverage policies a landscape analysis in Kenya
dc.citation.doi | 10.1080/16549716.2021.1902659 | |
dc.citation.epage | 9 | |
dc.citation.spage | 1 | |
dc.contributor.author | M Wanjohi | |
dc.contributor.author | A Thow | |
dc.contributor.author | Safura Abdool Karim | |
dc.contributor.author | G Asiki | |
dc.contributor.author | Agnes Erzse | |
dc.contributor.author | F Mohamed | |
dc.contributor.author | E et al. | |
dc.contributor.author | Karen Hofman | |
dc.date.accessioned | 2023-05-05T09:13:00Z | |
dc.date.available | 2023-05-05T09:13:00Z | |
dc.identifier.citation | WOS | |
dc.identifier.issn | ****-**** | |
dc.identifier.uri | https://hdl.handle.net/10539/35411 | |
dc.journal.title | GLOBAL HEALTH ACTION | |
dc.journal.volume | 14 | |
dc.title | Nutritionrelated noncommunicable disease and sugarsweetened beverage policies a landscape analysis in Kenya |
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