Effective practices of international volunteering for health: perspectives from partner organizations

dc.contributor.authorLough, Benjamin J.
dc.contributor.authorTiessen, Rebecca
dc.contributor.authorLasker, Judith N.
dc.date.accessioned2024-09-13T11:18:16Z
dc.date.available2024-09-13T11:18:16Z
dc.date.issued2018
dc.description.abstractBackground: The demand for international volunteer experiences to promote global health and nutrition is increasing and numerous studies have documented the experiences of the international volunteers who travel abroad; however, little is known about effective practices from the perspective of partner organizations. This study aims to understand how variables such as the skill-level of volunteers, the duration of service, cultural and language training, and other key variables affect partner organizations’ perceptions of volunteer effectiveness at promoting healthcare and nutrition. Method: This study used a cross-sectional design to survey a convenience sample of 288 volunteer partner organizations located in 68 countries. Principle components analyses and manual coding of cases resulted in a categorization of five generalized types of international volunteering. Differences among these types were compared by the duration of service, kill-level of volunteers, and the volunteers’ perceived fit with organizational needs. In addition, a multivariate ordinary least square regression tested associations between nine different characteristics/activities and the volunteers’ perceived effectiveness at promoting healthcare and nutrition. Results: Partner organizations viewed highly-skilled volunteers serving for a short-term abroad as the most effective at promoting healthcare and nutrition in their organizations, followed by slightly less-skilled long-term volunteers. The greatest amount of variance in perceived effectiveness was volunteers’ ability to speak the local language, followed by their skill level and the duration of service abroad. In addition, volunteer training in community development principles and practices was significantly related to perceived effectiveness. Conclusion: The perceptions of effective healthcare promotion identified by partner organizations suggest that program and volunteer characteristics need to be carefully considered when deciding on methods of volunteer preparation and engagement. By better integrating evidence-based practices into their program models, international volunteer cooperation organizations can greatly strengthen their efforts to promote more effective and valuable healthcare and nutrition interventions in partner communities.
dc.description.sponsorshipSocial Sciences and Humanities Research Council of Canada.
dc.description.submitterPM2024
dc.facultyFaculty of Humanities
dc.identifier.citationLough, B.J., Tiessen, R. & Lasker, J.N. Effective practices of international volunteering for health: perspectives from partner organizations. Global Health 14, 11 (2018). https://doi.org/10.1186/s12992-018-0329-x
dc.identifier.issn1744-8603 (online)
dc.identifier.other10.1186/s12992-018-0329-x
dc.identifier.urihttps://hdl.handle.net/10539/40775
dc.journal.titleGlobalization and Health
dc.language.isoen
dc.publisherBMC
dc.relation.ispartofseriesVol. 14; No. 11
dc.rights© The Author(s). 2018 Open Access, This article is distributed under the terms of the Creative Commons Attribution 4.0 International License.
dc.schoolSchool of Human and Community Development
dc.subjectInternational volunteering
dc.subjectQuantitative
dc.subjectTraining
dc.subject.otherSDG-17: Partnerships for the goals
dc.titleEffective practices of international volunteering for health: perspectives from partner organizations
dc.typeArticle
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