A model for managing maintenance in the prepared foods industry in the areas of frozen vegetables and prepared frozen meals
dc.contributor.author | Carelse, Henry Alfred | |
dc.date.accessioned | 2017-02-20T10:27:46Z | |
dc.date.available | 2017-02-20T10:27:46Z | |
dc.date.issued | 1993 | |
dc.description | A project report submitted to the faculty of Engineering, University of the Witwatersrand, Johannesburg, in partial fulfillment of the requirements for the degree of master of Science in Engineering. Heidelberg Transvaal, 1993. | en_ZA |
dc.description.abstract | The obiective of this research is to propose a model by which maintene may be managed in the prepared foods industry. Various companies in this industry have implemented modules of a maintenance administration system. Nowhere, for this industry, does a structured programme which will provide tha maintenance manager with the elements of an administration system, their sequence of implementation and their interrelationships exist. [Abbreviated Abstract. Open document to view full version] | en_ZA |
dc.description.librarian | AC2017 | en_ZA |
dc.format.extent | Online resource (172 leaves) | |
dc.identifier.citation | Carelse, Henry Alfred (1993) A model for managing maintenance in the prepared foods industry in the areas of frozen vegetables and prepared frozen meals, University of Witwatersrand, Johannesburg, <http://wiredspace.wits.ac.za/handle/10539/22080> | |
dc.identifier.uri | http://hdl.handle.net/10539/22080 | |
dc.language.iso | en | en_ZA |
dc.subject | Prepared foods industry | en_ZA |
dc.subject | Maintenance administration system | en_ZA |
dc.subject.lcsh | Plant maintenance | |
dc.subject.lcsh | Food industry and trade--Equipment and supplies--Maintenance and repair | |
dc.title | A model for managing maintenance in the prepared foods industry in the areas of frozen vegetables and prepared frozen meals | en_ZA |
dc.type | Thesis | en_ZA |
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